Baking

This delicious fluffy pumpkin muffin recipe is naturally gluten free made with oat flour, and refined sugar free made with pure maple syrup. As a bonus, these one bowl muffins make for quick and easy clean up. It is fall, we are having some cooler…

The best fluffy gluten free banana muffins made in one bowl. These oat flour muffins can easily be made into a loaf of banana bread. This recipe is naturally gluten free and will be your new go-to recipe. This post contains affiliate links, which means…

This gluten free oat flour sandwich bread recipe will be your new go-to gluten free recipe. With just a few simple ingredients you will have a loaf of bread ready to go in less than an hour. As an Amazon Associate I make a small…

Naturally gluten free coffee cake made with whole grain oat flour. Perfectly sweet with a cinnamon crumble topping. This real food treat is the perfect addition to a weekend breakfast. This post contains affiliate links, which means I make a small commission at no extra…

Refined sugar free, paleo, and GAPS friendly healthy homemade marshmallows. Perfect for roasting, adding to your morning coffee, or enjoying alone. Store bought marshmallows are packed full of high fructose corn syrup and free from any health benefits. When made at home, marshmallows can be…

On the first round of making these thumbprint cookies, our oven completely died. The first batch came out completely soft, uncooked, with just the butter melted. First instinct was that the cookie recipe was off, then I realized the oven temperature was barely warm. The…

You could say I’m a Christmas fanatic. We decorate early each year to enjoy the decorations and the warm and fuzzies that come along with the season as long as possible. This year was no exception on the decorating front, but it just hasn’t felt…

There’s nothing quite like randomly throwing together a recipe and having it turn out perfectly on the first go! These 1 Bowl Einkorn Ginger Cookies were the result of that. They turned out so well that we ended up making two batches in two days..…

First, let me start out by addressing that yes I am a nutritionist posting a cinnamon bun recipe. There’s this misconception that nutritionists eat perfectly all the time, and while that may be true for some, it is not how I live my life. While…

Chances are if you have a garden of your own or know of anyone that does, you have more zucchini then you know what to do with. Every year comes the time when there is more zucchini than anyone can imagine using up. Our freezer…